Of course, you’ll find Pad Thai everywhere, but if you really want to dive into some Thai flavors, I’d recommend trying Pad Krapow (stir-fried basil with minced meat) and Som Tum (papaya salad). Pad Krapow is spicy and savory—usually served with rice and a fried egg on top, it’s a simple dish but packs a punch in terms of flavor. As for Som Tum, it’s a refreshing mix of sweet, sour, and spicy, made from shredded green papaya. You’ll find street food vendors making both, and they’re super affordable!